The Receiving manager is responsible for the coordination of all inventory related activities.
A student with good leadership and communication skills is important. Experience at a part-time retail job would be helpful. A strong curriculum emphasis in Math, English, and Speech is suggested. A confidant student who pays attention to detail and can communicate with driver-vendors and students is important here.         

• Check and verify all deliveries of merchandise with the invoice
  
• Match invoice with the Purchase Order for quantity and cost accuracy.
  
• Post PO received at POS PC.
  
• Print Received document, staple with PO to invoice, pass to Accountant.
  
• If no PO, create one by scanning items delivered. 
  
• Notify Department managers of any not on-file POS items.
  
• Enter in POS inventory data for new items.
  
• Assist Food-Prep workers in the proper storage of refrigerated and frozen items.
  
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• Maintain accurate vendor information, including corporate and local representative contacts. 
  
• Maintain all vendor merchandise catalogs. 
  
• Insure proper rotation of inventory
  
• Inspect all perishable items for out of date stock. 
  
• Assist department managers with proper merchandising of items.
  
• Review stock counts to identify items at or below reorder levels
  
• see that the store shelves and racks are neat, clean, and orderly. 
  
• Prepare inventory reports  for monthly meetings.
  

• Insert auto-ordering data into each inventory item file (Mini-Max)
  
• Utilize POS suggested orders per  Orders List
  
• Review inventory velocity reports
  
• Explore Receiving & Inv. Control as a future career by job site visit or      inviting a guest speaker
  

• Warehouse Manager
  
• Trucking & Logistics Manager
  
• Retail Inventory Efficiency Manager
  
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